EFA Magazine
Taste Of Success: Best Practices In Dining Design
The 2026 EFA Dining Competition winners demonstrate strategies focused on supporting resident engagement, fostering choice, and integrating indoor and outdoor settings.
Latest Posts
Addressing The Staffing Crisis By Design
Employers can combat staff retention and low morale by focusing on wellness, respite spaces, and technology support to improve company culture.
Trends August 1The Spark: Faith Marabella
The CEO of Wellesley Design Consultants Inc. shares how she found a passion for sparking joy in others through interior design.
Trends July 29First Look: The Baldwin at Woodmont Commons
The 485,800-square-foot multigenerational community, expected to be completed in October 2022, takes design cues from surrounding New England towns.
Projects July 24














