EFA Magazine
Taste Of Success: Best Practices In Dining Design
The 2026 EFA Dining Competition winners demonstrate strategies focused on supporting resident engagement, fostering choice, and integrating indoor and outdoor settings.
Latest Posts
What’s The Right Way To Talk About Aging?
During a tour of the Long Beach Senior Arts Colony in California, as part of the 2014 Environments For Aging Conference earlier this month, a participant asked our guide a…
Trends May 21Cherrywood Pointe Senior Community Project Moves Forward
After a delay of about a year, United Properties (Bloomington, Minn.) is again ready to move its Cherrywood Pointe (Forest Lake, Minn.) project forward. The Forest Lake City Council on…
News May 21Research Review: How LTC Environments Can Improve Patients’ Well-being
We’ve all heard the statistics surrounding the aging boomers: A near doubling of the number of people over 65 is expected by 2050.While evidence-based design is often focused on acute…
Trends May 20














